Influence of different types of protein onin vitro...

Journal of the Science of Food and Agriculture 1997 / 11 Vol. 75; Iss. 3

Influence of different types of protein onin vitro availability of intrinsic and extrinsic iron and zinc

Pérez-Llamas, Francisca, Diepenmaat-Wolters, Mechteldis G E, Zamora, Salvador
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Volume:
75
Language:
english
Pages:
9
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/(sici)1097-0010(199711)75:33.0.co;2-m
Date:
November, 1997
File:
PDF, 288 KB
english, 1997
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