Influence of NaCl and mannitol on peroxidase activity and...

Influence of NaCl and mannitol on peroxidase activity and lipid peroxidation in Centaurea ragusina L. roots and shoots

Sandra Radić, Marijana Radić-Stojković, Branka Pevalek-Kozlina
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Volume:
163
Year:
2006
Language:
english
DOI:
10.1016/j.jplph.2005.08.019
File:
PDF, 344 KB
english, 2006
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