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Effects of different additives on the cell wall and mineral fractions of artichoke (CynarascolymusL) and orange (Citrus aurantiumL) by-product silage
Megías, M D, Hernández, Fuensanta, Cano, Juan-Antonio, Martinez-Teruel, Antonio, Gallego, Jose AVolume:
76
Language:
english
Pages:
6
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/(sici)1097-0010(199802)76:23.0.co;2-f
Date:
February, 1998
File:
PDF, 185 KB
english, 1998