Orange juice increased the bioavailability of pravastatin,...

Life Sciences 2006 Vol. 78; Iss. 24

Orange juice increased the bioavailability of pravastatin, 3-hydroxy-3-methylglutaryl CoA reductase inhibitor, in rats and healthy human subjects

Yu Koitabashi, Toshio Kumai, Naoki Matsumoto, Minoru Watanabe, Susumu Sekine, Yohei Yanagida, Shinichi Kobayashi
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Volume:
78
Year:
2006
Language:
english
DOI:
10.1016/j.lfs.2005.11.006
File:
PDF, 169 KB
english, 2006
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