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The absorption of lactic acid is more synchronized with the absorption of glucose than with the absorption of short-chain fatty acids — A study with sows fed diets varying in dietary fibre
A. Serena, H. Jørgensen, K.E. Bach KnudsenVolume:
109
Year:
2007
Language:
english
DOI:
10.1016/j.livsci.2007.01.107
File:
PDF, 199 KB
english, 2007