Nutrition, key factor to reduce environmental load from pig...

Nutrition, key factor to reduce environmental load from pig production

A.J.A. Aarnink, M.W.A. Verstegen
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Volume:
109
Year:
2007
Language:
english
DOI:
10.1016/j.livsci.2007.01.112
File:
PDF, 199 KB
english, 2007
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