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Effects of freshness on ATP-related compounds in retorted chub mackerel Scomber japonicus
Takashi Kuda, Maya Fujita, Hideyuki Goto, Toshihiro YanoVolume:
40
Year:
2007
Language:
english
DOI:
10.1016/j.lwt.2006.08.009
File:
PDF, 197 KB
english, 2007