Antioxidative activity of (1→3), (1→6)-β-d-glucan from Saccharomyces cerevisiae grown on different media
Silke C. Jaehrig, Sascha Rohn, Lother W. Kroh, Franz X. Wildenauer, Fred Lisdat, Lutz-Guenther Fleischer, Tomas KurzVolume:
41
Year:
2008
Language:
english
DOI:
10.1016/j.lwt.2007.06.004
File:
PDF, 534 KB
english, 2008