Quality of honeys influenced by thermal treatment

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2008 Vol. 41; Iss. 8

Quality of honeys influenced by thermal treatment

Irfan Turhan, Nedim Tetik, Mustafa Karhan, Fehmi Gurel, H. Reyhan Tavukcuoglu
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Volume:
41
Year:
2008
Language:
english
DOI:
10.1016/j.lwt.2007.09.008
File:
PDF, 145 KB
english, 2008
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