Physicochemical properties of a fibrous fraction from chia...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2009 Vol. 42; Iss. 1

Physicochemical properties of a fibrous fraction from chia (Salvia hispanica L.)

Vázquez-Ovando Alfredo, Rosado-Rubio Gabriel, Chel-Guerrero Luis, Betancur-Ancona David
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Volume:
42
Year:
2009
Language:
english
DOI:
10.1016/j.lwt.2008.05.012
File:
PDF, 260 KB
english, 2009
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