Effect of inulin as a prebiotic to improve growth and counts of a probiotic cocktail in fermented skim milk
Ricardo Pinheiro De Souza Oliveira, Patrizia Perego, Maricê Nogueira De Oliveira, Attilio ConvertiVolume:
44
Year:
2011
Language:
english
DOI:
10.1016/j.lwt.2010.08.024
File:
PDF, 168 KB
english, 2011