Effects of packaging materials, storage conditions and...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2012 Vol. 46; Iss. 1

Effects of packaging materials, storage conditions and variety on oxidative stability of shelled walnuts

Emre Bakkalbaşı, Özay Menteş Yılmaz, Issa Javidipour, Nevzat Artık
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Volume:
46
Year:
2012
Language:
english
DOI:
10.1016/j.lwt.2011.10.006
File:
PDF, 693 KB
english, 2012
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