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Discrimination between defective and non-defective roasted coffees by diffuse reflectance infrared Fourier transform spectroscopy
Ana Paula Craig, Adriana S. Franca, Leandro S. OliveiraVolume:
47
Year:
2012
Language:
english
DOI:
10.1016/j.lwt.2012.02.016
File:
PDF, 1.18 MB
english, 2012