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Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity
Won Y. Jeong, Jong S. Jin, Young A. Cho, Jung H. Lee, Semin Park, Sung W. Jeong, Yun-Hi Kim, Chae-Shin Lim, A. M. Abd El-Aty, Gon-Sup Kim, Soo J. Lee, Jae-Han Shim, Sung C. ShinVolume:
34
Year:
2011
Language:
english
Pages:
8
DOI:
10.1002/jssc.201100524
File:
PDF, 229 KB
english, 2011