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Instrumental colour of Iberian ham subcutaneous fat and lean (biceps femoris): Influence of crossbreeding and rearing system
Ana I. Carrapiso, Carmen GarcíaVolume:
71
Year:
2005
Language:
english
DOI:
10.1016/j.meatsci.2005.03.024
File:
PDF, 158 KB
english, 2005