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Development and validation of a probabilistic second-order exposure assessment model for Escherichia coli O157:H7 contamination of beef trimmings from Irish meat plants
E. Cummins, P. Nally, F. Butler, G. Duffy, S. O’BrienVolume:
79
Year:
2008
Language:
english
DOI:
10.1016/j.meatsci.2007.08.015
File:
PDF, 330 KB
english, 2008