High-oxygen modified atmosphere packaging system induces...

Meat Science 2010 Vol. 85; Iss. 4

High-oxygen modified atmosphere packaging system induces lipid and myoglobin oxidation and protein polymerization

Yuan H. Kim, Elisabeth Huff-Lonergan, Joseph G. Sebranek, Steven M. Lonergan
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Volume:
85
Year:
2010
Language:
english
DOI:
10.1016/j.meatsci.2010.04.001
File:
PDF, 634 KB
english, 2010
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