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Chitosan inhibits premature browning in ground beef
S.P. Suman, R.A. Mancini, P. Joseph, R. Ramanathan, M.K.R. Konda, G. Dady, S. YinVolume:
88
Year:
2011
Language:
english
DOI:
10.1016/j.meatsci.2011.02.002
File:
PDF, 248 KB
english, 2011