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Efficacy of whey protein gel networks as potential viability-enhancing scaffolds for cell immobilization of Lactobacillus rhamnosus GG
S.B. Doherty, V.L. Gee, R.P. Ross, C. Stanton, G.F. Fitzgerald, A. BrodkorbVolume:
80
Year:
2010
Language:
english
DOI:
10.1016/j.mimet.2009.12.009
File:
PDF, 767 KB
english, 2010