The effect of high-fiber rye bread enriched with nonesterified plant sterols on major serum lipids and apolipoproteins in normocholesterolemic individuals
P.P. Söderholm, G. Alfthan, A.H. Koskela, H. Adlercreutz, M.J. TikkanenVolume:
22
Year:
2012
Language:
english
DOI:
10.1016/j.numecd.2010.09.011
File:
PDF, 260 KB
english, 2012