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Variability in measurements of blood glucose response to foods in human subjects is not reduced after a standard breakfast
Alison J. Wallace, Sarah L. Eady, Jinny A. Willis, Russell S. Scott, John A. Monro, Chris M. FramptonVolume:
29
Year:
2009
Language:
english
DOI:
10.1016/j.nutres.2009.03.003
File:
PDF, 154 KB
english, 2009