Optimizing dietary fat in a weight-loss trial requires advice based on a structured “whole-of-diet” model
Lynda J. Ross, Linda C. Tapsell, Yasmine ProbstVolume:
31
Year:
2011
Language:
english
DOI:
10.1016/j.nutres.2011.08.008
File:
PDF, 235 KB
english, 2011