Changes in content and biosynthetic activity of caffeine...

Plant Science 2006 Vol. 171; Iss. 2

Changes in content and biosynthetic activity of caffeine and trigonelline during growth and ripening of Coffea arabica and Coffea canephora fruits

Yukiko Koshiro, Xin-Qiang Zheng, Ming-Li Wang, Chifumi Nagai, Hiroshi Ashihara
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Volume:
171
Year:
2006
Language:
english
DOI:
10.1016/j.plantsci.2006.03.017
File:
PDF, 507 KB
english, 2006
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