Ethychlozate reduces acidity of loquat (Eriobotrya japonica) fruit
Fa-Xing Chen, Xing-Hui Liu, Li-Song ChenVolume:
124
Year:
2010
Language:
english
DOI:
10.1016/j.scienta.2010.01.013
File:
PDF, 516 KB
english, 2010