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Characterization of blueberry monodehydroascorbate reductase gene and changes in levels of ascorbic acid and the antioxidative capacity of water soluble antioxidants upon storage of fruits under various conditions
Jamil Harb, Basel Khraiwesh, Josef Streif, Ralf Reski, Wolfgang FrankVolume:
125
Year:
2010
Language:
english
DOI:
10.1016/j.scienta.2010.04.031
File:
PDF, 993 KB
english, 2010