![](/img/cover-not-exists.png)
Enzymatic-spectrophotometric determination of sucrose in coffee beans
Ángela Alcázar, J. Marcos Jurado, Ma Jesús Martín, Fernando Pablos, A. Gustavo GonzálezVolume:
67
Year:
2005
Language:
english
DOI:
10.1016/j.talanta.2005.04.005
File:
PDF, 182 KB
english, 2005