Oocyte and embryo production and quality after OPU-IVF in dairy heifers given diets varying in their n-6/n-3 fatty acid ratio
A.A. Ponter, C. Guyader-Joly, F. Nuttinck, B. Grimard, P. HumblotVolume:
78
Year:
2012
Language:
english
DOI:
10.1016/j.theriogenology.2012.03.009
File:
PDF, 918 KB
english, 2012