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Modelling acrylamide changes in foods: from single-response empirical to multiresponse mechanistic approaches
Kristel De Vleeschouwer, Iesel Van der Plancken, Ann Van Loey, Marc E. HendrickxVolume:
20
Year:
2009
Language:
english
DOI:
10.1016/j.tifs.2009.01.060
File:
PDF, 553 KB
english, 2009