Perspectives of the potential implications of wine polyphenols on human oral and gut microbiota
T. Requena, M. Monagas, M.A. Pozo-Bayón, P.J. Martín-Álvarez, B. Bartolomé, R. del Campo, M. Ávila, M.C. Martínez-Cuesta, C. Peláez, M.V. Moreno-ArribasVolume:
21
Year:
2010
Language:
english
DOI:
10.1016/j.tifs.2010.04.004
File:
PDF, 318 KB
english, 2010