Consumer response to novel agri-food technologies:...

Trends in Food Science & Technology 2011 Vol. 22; Iss. 8

Consumer response to novel agri-food technologies: Implications for predicting consumer acceptance of emerging food technologies

L.J. Frewer, K. Bergmann, M. Brennan, R. Lion, R. Meertens, G. Rowe, M. Siegrist, C. Vereijken
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
22
Year:
2011
Language:
english
DOI:
10.1016/j.tifs.2011.05.005
File:
PDF, 395 KB
english, 2011
Conversion to is in progress
Conversion to is failed