Studies in the Rancidity of Oils and Fats Part VI: The Determination of Both the Total and Labile Peroxide Value
Prof. Dr. F. Said, Dr. M. M. Amer, Dr. Abdel Kader AhmadVolume:
66
Year:
1964
Language:
english
Pages:
4
DOI:
10.1002/lipi.19640661206
File:
PDF, 392 KB
english, 1964