Degradation products formed from long-chain PUFA during...

Lipid Technology 2007 Vol. 19; Iss. 1

Degradation products formed from long-chain PUFA during deodorization of fish oil

Véronique Fournier, Frédéric Destaillats, Pierre Lambelet, Fabiola Dionisi, Jean-Louis Sébédio, Olivier Berdeaux
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Volume:
19
Year:
2007
Language:
english
Pages:
3
DOI:
10.1002/lite.200600003
File:
PDF, 380 KB
english, 2007
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