Increased myocardial ischemia after food is not explained...

American Heart Journal 2002 Vol. 144; Iss. 5

Increased myocardial ischemia after food is not explained by endothelial dysfunction

Colin Edwards, Ralph A.H. Stewart, Krishnan Ramanathan, Teena M. West, John K. French, Harvey D. White
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Volume:
144
Year:
2002
Language:
english
DOI:
10.1016/s0002-8703(02)80009-6
File:
PDF, 98 KB
english, 2002
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