Human absorption of fish oil fatty acids as...

Human absorption of fish oil fatty acids as triacylglycerols, free acids, or ethyl esters

Larry D. Lawson, Bronwyn G. Hughes
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Volume:
152
Year:
1988
Language:
english
DOI:
10.1016/s0006-291x(88)80718-6
File:
PDF, 505 KB
english, 1988
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