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A biosensing method for detection of caffeine in coffee
Pizzariello, Andrea, ?vorc, Jozef, Stred?ansky, Miroslav, Miertu?, StanislavVolume:
79
Language:
english
Pages:
5
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/(sici)1097-0010(199906)79:83.0.co;2-4
Date:
June, 1999
File:
PDF, 89 KB
english, 1999