The effects of selected omega-3 polyunsaturated fatty acids...

The effects of selected omega-3 polyunsaturated fatty acids on cardiac sarcolemmal Na+H+ exchange

Danny P. Goel, Thane G. Maddaford, Grant N. Pierce
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Volume:
33
Year:
2001
Language:
english
DOI:
10.1016/s0022-2828(01)90157-9
File:
PDF, 113 KB
english, 2001
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