Anti-oxidant effect of flavonoids on the susceptibility of...

Anti-oxidant effect of flavonoids on the susceptibility of LDL oxidation

Gholam Ali Naderi, Seddigheh Asgary, Nizal Sarraf-Zadegan, Hamid Shirvany, Mojgan Gharipour
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Volume:
33
Year:
2001
Language:
english
DOI:
10.1016/s0022-2828(01)90324-4
File:
PDF, 115 KB
english, 2001
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