Y. Pomeranz, C.E. Meloan,Editors, ,Food Analysis: Theory and Practice 3rd Ed. (1994) Chapman & Hall 0-412-98551-9 778.
J. ProdollietVolume:
28
Year:
1995
Language:
english
DOI:
10.1016/s0023-6438(95)91814-0
File:
PDF, 113 KB
english, 1995