Soy based diet attenuates the development of hypertension when compared to casein based diet in spontaneously hypertensive rat
Riikka Nevala, Timo Vaskonen, Jani Vehniäinen, Riitta Korpela, Heikki VapaataloVolume:
66
Year:
1999
Language:
english
DOI:
10.1016/s0024-3205(99)00569-x
File:
PDF, 763 KB
english, 1999