Fatty acid composition and content of tocopherols and carotenoids in raw and extruded grass pea (Lathyrus sativus L)
Grela, Eugeniusz R, Jensen, Sorensen K, Jakobsen, KirstenVolume:
79
Language:
english
Pages:
4
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/(sici)1097-0010(199912)79:153.0.co;2-o
Date:
December, 1999
File:
PDF, 79 KB
english, 1999