By-products formation during drinking water disinfection: a...

By-products formation during drinking water disinfection: a tool to assess disinfection efficiency?

Urs von Gunten, Amy Driedger, Hervé Gallard, Elisabeth Salhi
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Volume:
35
Year:
2001
Language:
english
DOI:
10.1016/s0043-1354(01)00051-3
File:
PDF, 117 KB
english, 2001
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