The effects of dietary fat and NFE levels on growing...

Aquaculture 1999 Vol. 179; Iss. 1-4

The effects of dietary fat and NFE levels on growing European sea bass (Dicentrarchus labrax L.). Growth rate, body and fillet composition, carcass traits and nutrient retention efficiency

Domenico Lanari, Bianca Maria Poli, Rodolfo Ballestrazzi, Paola Lupi, Edo D'Agaro, Massimo Mecatti
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Volume:
179
Year:
1999
Language:
english
DOI:
10.1016/s0044-8486(99)00170-2
File:
PDF, 91 KB
english, 1999
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