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The evaluation of dioxin and dioxin-like contaminants in selected food samples obtained from the Belgian market: comparison of TEQ measurements obtained through the CALUX bioassay with congener specific chemical analyses
Greet Schoeters, Marie Pierre Goyvaerts, Daniëlla Ooms, Rudy Van CleuvenbergenVolume:
54
Year:
2004
Language:
english
DOI:
10.1016/s0045-6535(03)00248-0
File:
PDF, 271 KB
english, 2004