Comparative study of methodologies for the analysis of PCDDs and PDCFs in powdered full-fat milk. PCB, PCDD and PCDF levels in commercial samples from Spain
L. Ramos, E. Eljarrat, L.M. Hernández, J. Rivera, M.J. GonzàlezVolume:
38
Year:
1999
Language:
english
DOI:
10.1016/s0045-6535(98)00465-2
File:
PDF, 633 KB
english, 1999