Responses of hepatic biotransformation and antioxidant enzymes to CYP1A-inducers (3-methylcholanthrene, β-naphthoflavone) in sea bass (Dicentrarchus labrax), dab (Limanda limanda) and rainbow trout (Oncorhynchus mykiss)
Philippe Lemaire, Lars Förlin, David R LivingstoneVolume:
36
Year:
1996
Language:
english
DOI:
10.1016/s0166-445x(96)00819-3
File:
PDF, 1.41 MB
english, 1996