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Acute cardiovascular effects of a new beverage made of wine vinegar and grape juice, assessed using an in vivo rat
Atsushi Sugiyama, Masaki Saitoh, Akira Takahara, Yoshioki Satoh, Keitaro HashimotoVolume:
23
Year:
2003
Language:
english
DOI:
10.1016/s0271-5317(03)00116-7
File:
PDF, 95 KB
english, 2003