The safety assessment of novel foods: Guidelines prepared...

Food and Chemical Toxicology 1996 Vol. 34; Iss. 10

The safety assessment of novel foods: Guidelines prepared by ilsi europe novel food task force

D.A. Jonas, E. Antignac, J.-M. Antoine, H.-G. Classen, A. Huggett, I. Knudsen, J. Mahler, T. Ockhuizen, M. Smith, M. Teuber, R. Walker, P. De Vogel
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Volume:
34
Year:
1996
Language:
english
DOI:
10.1016/s0278-6915(96)00061-0
File:
PDF, 1.13 MB
english, 1996
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