Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
1997 Vol. 116; Iss. 4
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The Carbohydrate Moiety of IgM From Atlantic Salmon (Salmo salar L.)
B. Magnadóttir, B.K. Gudmundsdóttir, S. GudmundsdóttirVolume:
116
Year:
1997
Language:
english
DOI:
10.1016/s0305-0491(96)00264-7
File:
PDF, 411 KB
english, 1997