In situ transesterification of fatty acids from Iberian pig...

In situ transesterification of fatty acids from Iberian pig subcutaneous adipose tissue

Ana I Carrapiso, Ma Luisa Timón, Ma Jesús Petrón, Juan F Tejeda, Carmen Garcı́a
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
56
Year:
2000
Language:
english
DOI:
10.1016/s0309-1740(00)00035-8
File:
PDF, 156 KB
english, 2000
Conversion to is in progress
Conversion to is failed