The influence of final conditions on meat colour in light...

Meat Science 2001 Vol. 57; Iss. 2

The influence of final conditions on meat colour in light lamb carcasses

Maria J Alcalde, Angel I Negueruela
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Volume:
57
Year:
2001
Language:
english
DOI:
10.1016/s0309-1740(00)00041-3
File:
PDF, 152 KB
english, 2001
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